Mochi Donuts Product Guide

Mochi Donuts Frozen – Product Guide

About the Product

Mochi Donuts has perfected the art of freezing our handcrafted donuts to lock in freshness without compromising quality. Each donut is made by hand using premium ingredients, ensuring a deliciously soft, chewy texture and irresistible flavor—whether enjoyed fresh or conveniently thawed.

Our frozen Mochi Donuts offer:

  • Long-lasting freshness – 6-month shelf life when stored frozen
  • Premium taste & texture – Made with high-quality ingredients
  • Ultimate convenience – Ready to serve in just 1 hour at room temperature

Ideal for cafes, bakeries, retailers, and events, our donuts bring a unique and delightful treat to any setting.

Usage & Handling Instructions

Thawing Guidelines

  • Thaw at room temperature (unopened) for up to 1 hour
  • Once thawed:
    • Unopened package: Lasts 48 hours at room temperature
    • Opened package (e.g., for display in a bakery case): Must be consumed within 12 hours (ideally same day)

Storage & Shelf Life

  • Frozen: 6 months from production date
  • Thawed (Unopened): 48 hours at room temperature
  • Thawed (Opened): 12 hours max (display or consumption)

Ways to Sell Mochi Donuts Frozen

For Cafes, Bakeries & Restaurants

  • Display in Showcase: Remove from packaging and display like fresh donuts
    • Must discard after 12 hours of opening
  • Sell Frozen: Provide defrosting instructions (as per nutrition label) for take-home purchases

For Supermarkets & Convenience Stores

  • Sell Thawed (Unopened): Keep at room temperature like other snacks
    • Discard after 48 hours if unsold
  • Sell Frozen: Customers can thaw at home using provided instructions

For Events, Stadiums & Pop-Ups

  • Sell Thawed (Unopened): Ideal for quick service
    • Ensure unsold stock is discarded after 48 hours
  • Sell Frozen: Great for bulk purchases with reheating instructions

Important Reminders

  • ✔ Do not refreeze after thawing
  • ✔ Label display items with the time they were opened for food safety
  • ✔ Follow local food safety regulations for best practices

By following these guidelines, businesses can maximize freshness and customer satisfaction while minimizing waste.